Tasty: The Art and Science of What We Eat
(Libby MP3 Audiobook, OverDrive Listen)
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Formats
Libby MP3 Audiobook
Works on MP3 Players, PCs, and Macs. Some mobile devices may require an application to be installed.
Size 228.75 MB
OverDrive Listen
Size 228.72 MB
More Details
Published
Tantor Media, Inc. , 2015.
Format
Libby MP3 Audiobook, OverDrive Listen
Edition
Unabridged
Street Date
01/13/2015
Language
English
ISBN
9781494527020
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Citations
APA Citation, 7th Edition (style guide)
McQuaid, J., & Perkins, T. (2015). Tasty: The Art and Science of What We Eat (Unabridged). Tantor Media, Inc..
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)McQuaid, John and Tom Perkins. 2015. Tasty: The Art and Science of What We Eat. Tantor Media, Inc.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)McQuaid, John and Tom Perkins. Tasty: The Art and Science of What We Eat Tantor Media, Inc, 2015.
MLA Citation, 9th Edition (style guide)McQuaid, John, and Tom Perkins. Tasty: The Art and Science of What We Eat Unabridged, Tantor Media, Inc., 2015.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
Copy Details
Library | Owned | Available |
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Shared Digital Collection | 1 | 1 |
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