Salt, sugar, fat : how the food giants hooked us

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Author
Moss, Michael
Language
English
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IL: UG - BL: 10.2 - AR Pts: 26
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Adult Nonfiction - Main Library
613.2 MOS
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Subjects

Subjects
Business
Economic aspects
Food habits
Food habits -- Economic aspects -- United States
Food industry and trade
Food industry and trade -- United States
Health & Fitness
Nonfiction
Nutrition
Nutrition -- Economic aspects -- United States
Sociology

More Details

Contributors
Brick, Scott Narrator
Moss, Michael Author
ISBN
9781400069804
9780812982190
9780449808726
9780679604778
Accelerated Reader
UG
Level 10.2, 26 Points

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